Goldenfry Gravy Granules for Beef (300g) (Best Before: 10/2020)

Goldenfry Original Gravy Granules for Beef is a must for any roast beef dinner.   

To Prepare:  Put 4 heaped teaspoons (20g) of Goldenfry Gravy Granules into a measuring jug.  Add 280ml of boiling water, stir until smooth and serve.

For a thicker gravy, just add more granules or to make an even tastier gravy, just pour the juices from roast meat into the mix and add a teaspoon of wholegrain mustard.   

Use Gravy Granules to thicken and add flavour to stews and casseroles.