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Encona West Indian Exxxtra Hot Pepper Sauce in 142ml glass bottle.
Encona Exxxtra Hot Pepper Sauce 142ml

Encona Exxxtra Hot Pepper Sauce 142ml
Best before:
Brand: ENCONA CARIBBEAN
Origin: United Kingdom
SKU: G00592
$8.90
Product Description

Encona West Indian EXXXTRA Hot Pepper Sauce

Bring serious Caribbean heat to the table with Encona EXXXTRA Hot Pepper Sauce. Made with a fiery blend of habanero and Scotch bonnet peppers, this punchy sauce delivers bold chilli flavour for anyone who likes their food properly hot.

Heat rating: 
🌶️ 🌶️ 🌶️ 🌶️ 🌶️   Hotter Than Hot

This is the step up for customers who enjoy Encona Original Hot Pepper Sauce but want an even fiercer chilli hit. Encona Original, which we also stock, carries a 4-pepper rating.

Encona Extra Hot: 🌶️ 🌶️ 🌶️ 🌶️ 🌶️ 5 peppers
Encona Original Hot: 🌶️ 🌶️ 🌶️ 🌶️ 4 peppers

Add a few drops to burgers, chips, chicken, marinades, curries or grilled meats. You can also stir it through mayonnaise for a spicy dip, but go carefully because a little goes a long way.

  • Five-pepper Hotter Than Hot rating
  • One heat level above Encona Original Hot Pepper Sauce
  • Made with habanero and Scotch bonnet peppers
  • Ideal as a condiment, marinade or cooking ingredient
  • Convenient 142ml bottle
  • Suitable for Vegetarians
  • Suitable for Vegans
  • Imported from the UK and sold in Australia

Questions and answers

How hot is Encona EXXXTRA Hot Pepper Sauce?
It carries Encona’s five-pepper Hotter Than Hot rating and is made for chilli lovers. Start with a small amount and add more to taste.

How does it compare with Encona Original Hot Pepper Sauce?
Encona Original has a four-pepper rating, while EXXXTRA Hot has the maximum five-pepper rating. Choose Original for the classic Encona heat, or EXXXTRA Hot when you want to turn things up.

What can I use it with?
Try it with burgers, chips, chicken, grilled meats, curries, marinades and spicy dips.

How do I store this product?
Store in the fridge for the best flavour and once opened, consume within 8 weeks.
Ingredients

Hot Pepper Mash (55%)(Peppers (89%) (Habanero Peppers, Scotch Bonnet Peppers, Bhut Jolokia Peppers), Salt, Acid (Acetic Acid)), Water, Salt, Acid (Acetic Acid), Onion Powder, Birds Eye Chilli, Garlic Powder, Mustard Powder, Modified Maize Starch (E1414), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate).

Allergens: Contains: Mustard Powder.

**Please note:** Ingredients, allergens and product information may change from time to time. Always check the product packaging before consumption, particularly if you have allergies or dietary requirements.
Shipping details

Shipping & Pick-Up (Australia)

  • Despatch in 1–2 business days (Mon–Fri). Warm weather: chocolate may ship Monday.
  • ETA: 1–4 business days metro, 4–7 business days other areas.
  • Sent via Australia Post with tracking; postage calculated at checkout.
  • Pick-Up: choose “Pick-up from Store” at checkout (postage $0). We’ll email when ready.
Region 0–3 kg 3–5 kg 5–10 kg 10–15 kg
NSW $15.90 $19.90 $22.90 $28.90
ACT $15.90 $19.90 $22.90 $28.90
QLD, VIC $19.90 $22.90 $28.90 $52.00
SA, TAS $19.90 $28.90 $37.90 $57.90
WA, NT $19.90 $28.90 $37.90 $80.00

Regional/remote areas may incur higher rates. Orders < 20 kg and Express Post quoted on request.

Full details: Shipping & Delivery Policy

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